11![Irish Journal of Agricultural and Food Research 49: 81–86, 2010 A note on the conservation characteristics of baled grass silages ensiled with different additives G. Keles1*, P. O’Kiely1† and P.D. Forristal2 Irish Journal of Agricultural and Food Research 49: 81–86, 2010 A note on the conservation characteristics of baled grass silages ensiled with different additives G. Keles1*, P. O’Kiely1† and P.D. Forristal2](https://www.pdfsearch.io/img/ee7db56a2e1033d733bd86b8daef567d.jpg) | Add to Reading ListSource URL: t-stor.teagasc.ieLanguage: English - Date: 2014-07-25 21:01:25
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12![The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Vol. 15 Fall 2014
The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences Vol. 15 Fall 2014
The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences](https://www.pdfsearch.io/img/1ca422d530675a5147958a833fbffac4.jpg) | Add to Reading ListSource URL: arkansasagnews.uark.eduLanguage: English - Date: 2014-11-26 01:17:30
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13![Irish Journal of Agricultural and Food Research 45: 73–83, 2006 The microbiological and chemical composition of baled and precision-chop silages on a sample of farms in County Meath J. McEniry†1,2, P. O’Kiely1, N. Irish Journal of Agricultural and Food Research 45: 73–83, 2006 The microbiological and chemical composition of baled and precision-chop silages on a sample of farms in County Meath J. McEniry†1,2, P. O’Kiely1, N.](https://www.pdfsearch.io/img/a8096c03f8bab8f0b73a14214448724a.jpg) | Add to Reading ListSource URL: t-stor.teagasc.ieLanguage: English - Date: 2014-07-16 21:01:23
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14![Irish Journal of Agricultural and Food Research 51: 79–84, 2012 A note on the fermentation characteristics of red clover silage in response to advancing stage of maturity in the primary growth C. King, J. McEniry and Irish Journal of Agricultural and Food Research 51: 79–84, 2012 A note on the fermentation characteristics of red clover silage in response to advancing stage of maturity in the primary growth C. King, J. McEniry and](https://www.pdfsearch.io/img/75ed9d5ee38b35ff3089146eb90d7488.jpg) | Add to Reading ListSource URL: t-stor.teagasc.ieLanguage: English - Date: 2013-11-06 10:56:32
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15![Irish Journal of Agricultural and Food Research 46: 93–104, 2007 The effect of phase-feeding on the growth performance, carcass characteristics and nitrogen balance of growing and finishing pigs B.P. Garry, K.M. Pierc Irish Journal of Agricultural and Food Research 46: 93–104, 2007 The effect of phase-feeding on the growth performance, carcass characteristics and nitrogen balance of growing and finishing pigs B.P. Garry, K.M. Pierc](https://www.pdfsearch.io/img/6053a26cbb587f12781ecfe0143eedff.jpg) | Add to Reading ListSource URL: t-stor.teagasc.ieLanguage: English - Date: 2014-07-21 21:01:30
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16![Irish Journal of Agricultural and Food Research 46: 77–91, 2007 Manipulating the ensilage of wilted, unchopped grass through the use of additive treatments J. McEniry1,2, P. O’Kiely1†, N.J.W. Clipson2, P.D. Forris Irish Journal of Agricultural and Food Research 46: 77–91, 2007 Manipulating the ensilage of wilted, unchopped grass through the use of additive treatments J. McEniry1,2, P. O’Kiely1†, N.J.W. Clipson2, P.D. Forris](https://www.pdfsearch.io/img/763a78d88b0ca7e573845128233e7f64.jpg) | Add to Reading ListSource URL: t-stor.teagasc.ieLanguage: English - Date: 2014-07-21 21:01:21
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17![Irish Journal of Agricultural and Food Research 46: 181–193, 2007 Conservation characteristics of grass and dry sugar beet pulp co-ensiled after different degrees of mixing B. Cummins1,2, P. O’Kiely1†, M.G. Keane1 Irish Journal of Agricultural and Food Research 46: 181–193, 2007 Conservation characteristics of grass and dry sugar beet pulp co-ensiled after different degrees of mixing B. Cummins1,2, P. O’Kiely1†, M.G. Keane1](https://www.pdfsearch.io/img/8b9bfac3c62051cb70dbd8d6f36b499d.jpg) | Add to Reading ListSource URL: www.teagasc.ieLanguage: English - Date: 2008-06-05 11:42:02
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18![Irish Journal of Agricultural and Food Research 46: 93–104, 2007 The effect of phase-feeding on the growth performance, carcass characteristics and nitrogen balance of growing and finishing pigs B.P. Garry, K.M. Pierc Irish Journal of Agricultural and Food Research 46: 93–104, 2007 The effect of phase-feeding on the growth performance, carcass characteristics and nitrogen balance of growing and finishing pigs B.P. Garry, K.M. Pierc](https://www.pdfsearch.io/img/759d595c594ab67d628c2a15ea6b6ddf.jpg) | Add to Reading ListSource URL: www.teagasc.ieLanguage: English - Date: 2008-01-30 06:48:56
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19![Irish Journal of Agricultural and Food Research 49: 129–139, 2010 The effect of supplementary grass silage and standard concentrate on milk fat fatty acid composition and iodine value when cows are fed a whole rapesee Irish Journal of Agricultural and Food Research 49: 129–139, 2010 The effect of supplementary grass silage and standard concentrate on milk fat fatty acid composition and iodine value when cows are fed a whole rapesee](https://www.pdfsearch.io/img/882b8839abe15ce83c4c1655ce1478e0.jpg) | Add to Reading ListSource URL: www.teagasc.ieLanguage: English - Date: 2011-06-21 11:28:54
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20![Irish Journal of Agricultural and Food Research 47: 93–97, 2008 A note on the effect of supplementation with microbial phytase and organic acids on feed intake and growth performance of growing pigs J.H. Guy1†, H.L. Irish Journal of Agricultural and Food Research 47: 93–97, 2008 A note on the effect of supplementation with microbial phytase and organic acids on feed intake and growth performance of growing pigs J.H. Guy1†, H.L.](https://www.pdfsearch.io/img/68ef239b8fd05e3df4ad09dd061306ff.jpg) | Add to Reading ListSource URL: www.teagasc.ieLanguage: English - Date: 2008-11-18 05:13:40
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